Gabonetan ondo be ondo dakigu danok jan-edanak aparteko lekua eta garrantzia hartzen dabela. Euskal Telebistan emoten dan ‘A bocados’ saioan be, abenduan zehar tarte bereziak egin dabez, Gabonetan ohitzen diran jateko bereziak dirala-ta.
Abenduaren 22ko saioan, Labayruko Akaitze Kamiruagak parte hartu eban programan, Gabon gaueko menu tradizionalari buruzko argibideak emoten. Horrez ganera, ogi-kuskurraren inguruan egon dan edo dagoan ohituraren barri be ederto azaldu eban.
Ikusi gura izan ezkero, sakatu hemen: https://eitb.eus/N_5DNPxP/
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